Thursday 12 December 2013

Atelier

This afternoon I did something which I have wanted to do for a long long time.

No, I did not run amock in a garden centre with an unlimited budget!..... I went to a cake decorating workshop.

What a great way to spend the afternoon!  We had so much fun and finished the session with mince pies and mulled wine and a cup of tea.  Lots of laughter and chatting as well as exploring our artistic side in icing.

Before I went, I had said I wanted to do snowflake patterns, but after seeing a cake with holly on top changed my mind and wanted to do something similar.  A girl is allowed to change her mind.

We started with fruitcakes made by Bev,
and she took us through covering them with marzipan,
then sugar paste, (modelled expertly by Janice),
and then decorating with sugar paste.
  Lots of sticky, sugary fun.

Aren't we a clever bunch?!  Three completely different ideas starting with the same basic cake and icing techniques.


Bev is running classes at her home this week and next, so book in quick.  A great Christmas present for a family member or friend, or just a nice treat for yourself.  You can find her at www.cheztantemabel.com

 Classes will also be available next year with other themes (ie; Easter etc).  Check out her website, some of the cutest things ever can be found there.

My holly decorated cake will be raffled to support the Combined Services Support Group this saturday lunchtime in Fenioux at CafĂ© des Belles Fleurs. 

2 comments:

  1. Very pretty, love your design choice! So much fun to do, right?!

    hugs!

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  2. Thank you! Yes, I had a great time doing it and will decorate another cake this coming week to take to London for Christmas. Will be doing snowflakes on it though...lol
    biz

    ReplyDelete